Mastering Professional Griddle Styles in the Home

As the patty cooks, these dimples broaden and leave the top of the hamburger flat. Yes, you ought to always rest a burger.

Plus, hamburgers will also be easier to deal with after they rest for three to five minutes. A little rest is a great way to avoid burgers that break as you put them on a bun or plate.

A soft, buttery Martin's Potato Roll is the gold standard for any excellent burger. With (May 26) and (May 28) simply around the corner, it's officially hamburger season.

From blueberry salsa to mac and cheese, guava barbeque sauce to fried jalapeos, these burgers are developed to impressall served on Martin's rolls for that perfect bite, every time. Required much more hamburger motivation? Do not miss our Seasonal Hamburger Guide and All-American Cookout Favorites for tips, pairings, and party-ready ideas.

Advanced Cooking Techniques for Superior Homemade Patties

We're talking sweet, hot, tacky, fruity, and downright indulgent. Scroll through our list of 20 strong burger buildsall made with Martin's Potato Rollsand discover your next grilling go-to! This sweet-and-savory showstopper will have your guests doing a double takein the very best way. Fresh blueberries take center stage in this vibrant, fruit-forward salsa, coupled with jalapeos, red bell pepper, red onion, lemon juice, and sliced cilantro for a best balance of sweet, heat, and tangy.

This simple yet flavorful spread combines creamy mayonnaise with rich sun-dried tomato pesto for a gourmet-level burger upgrade in seconds. Slather it kindly onto a toasted Martin's Sandwich Potato Roll and see your backyard hamburger night quickly level up.

This sweet and appetizing BBQ sauce mixes guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired flavor bomb. Simmered to excellence and brushed over an expertly grilled hamburger, it includes a sticky-sweet glaze with simply the best balance of fruitiness and depth. Match it with a Martin's Sandwich Potato Roll for a summer burger that's anything but normal.

Pimento cheese is more than just a spreadit's a hamburger's friend. This house-made variation blends extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy hamburger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve it all up on a hearty Martin's Big Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Browse meets grass in this decadent, coastal-inspired burger. This burger takes the extravagance up a notch with a creamy, cheesy warm crab dip spooned right over a traditional double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping includes a rich, savory seafood twist.

Choosing the Best Beef for Tasty Burgers

A Canadian comfort classicreimagined as a burger. This burger takes motivation from poutine, the beloved meal of crispy fries, melty cheese curds, and abundant brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger loads a delicious punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire comfort food vibesno camping tent needed. Overruning with velvety, tacky, cracker-topped mac and cheese, this burger is a true summer cookout masterpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high on a Martin's Huge Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Creative Modern Dinner Ideas for Busy Kitchens

Pimento cheese is more than just a spreadit's a hamburger's best good friend. This house-made version blends extra-sharp cheddar with cream cheese, mayo, sliced pimentos, and a dash of Tabasco for just the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve everything up on a hearty Martin's Huge Marty's Roll.

Surf meets grass in this decadent, coastal-inspired burger. This hamburger takes the indulgence up a notch with a velvety, tacky warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a spray of fresh green onion, the crab topping adds an abundant, mouthwatering seafood twist.

A Canadian comfort classicreimagined as a burger. This hamburger takes motivation from poutine, the precious meal of crispy french fries, melty cheese curds, and abundant brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French french fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired hamburger loads a delicious punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the perfect enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire home cooking vibesno camping tent required. Overruning with creamy, tacky, cracker-topped mac and cheese, this burger is a true summer season cookout masterpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall piled high up on a Martin's Huge Marty's Roll.