The Complete Guide to Smashed Grilling Success

As the patty cooks, these dimples expand and leave the top of the burger flat. For more tips on making perfect patties, prevent these common mistakes when barbecuing burgers. Yes, you must always rest a burger. Offering your patties some time to rest enables the juices to reabsorb into the meat.

Plus, hamburgers will likewise be simpler to manage after they rest for three to five minutes. A little rest is a fantastic way to prevent burgers that break as you put them on a bun or plate.

At Martin's, we'll be the first to inform you: "." A soft, buttery Martin's Potato Roll is the gold requirement for any great burger. If we had to talk toppings, wellwe've got some concepts. With (May 26) and (May 28) simply around the corner, it's formally hamburger season. Whether you're planning a backyard bash, a family cookout, or a chill grill night, it's the best time to pair something new with those well-known buns.

From blueberry salsa to mac and cheese, guava BBQ sauce to fried jalapeos, these burgers are built to impressall served on Martin's rolls for that ideal bite, each time. Need much more hamburger motivation? Don't miss our Seasonal Hamburger Guide and All-American Cookout Favorites for pointers, pairings, and party-ready concepts.

Creative Modern Dinner Ideas for Busy Kitchens

Scroll through our list of 20 vibrant hamburger buildsall made with Martin's Potato Rollsand find your next barbecuing go-to! Fresh blueberries take center phase in this vibrant, fruit-forward salsa, paired with jalapeos, red bell pepper, red onion, lemon juice, and chopped cilantro for an ideal balance of sweet, heat, and tangy.

This basic yet delicious spread integrates creamy mayonnaise with rich sun-dried tomato pesto for a gourmet-level hamburger upgrade in seconds. Slather it kindly onto a toasted Martin's Sandwich Potato Roll and see your backyard burger night instantly level up.

This sweet and appetizing barbeque sauce blends guava paste with apple cider vinegar, tomato paste, lime juice, and smoky spices for a Caribbean-inspired taste bomb. Simmered to perfection and brushed over a skillfully grilled burger, it adds a sticky-sweet glaze with just the right balance of fruitiness and depth. Pair it with a Martin's Sandwich Potato Roll for a summer hamburger that's anything however regular.

Pimento cheese is more than simply a spreadit's a hamburger's friend. This house-made variation mixes extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for just the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve all of it up on a hearty Martin's Big Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Surf fulfills grass in this decadent, coastal-inspired hamburger. This hamburger takes the indulgence up a notch with a creamy, cheesy warm crab dip spooned right over a traditional double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping adds a rich, mouthwatering seafood twist.

Savory Summer Dinner Ideas for 2026

A Canadian convenience classicreimagined as a burger. This hamburger takes inspiration from poutine, the beloved meal of crispy fries, melty cheese curds, and rich brown gravy. It begins with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger packs a delicious punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the best enhance to a jerk-seasoned beef patty topped with Colby Jack cheese.

This hamburger brings the campfire comfort food vibesno tent needed. Overflowing with creamy, tacky, cracker-topped mac and cheese, this burger is a real summer cookout showpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall stacked high up on a Martin's Big Marty's Roll.

Freddy's Frozen Custard & Steakburgers

Using Chef Griddle Methods in the Home

Pimento cheese is more than just a spreadit's a burger's buddy. This house-made version blends extra-sharp cheddar with cream cheese, mayo, chopped pimentos, and a dash of Tabasco for simply the correct amount of heat. Layer it over a juicy burger patty with sauted onions, crispy bacon, lettuce, and tomato, then serve everything up on a hearty Martin's Big Marty's Roll.

Browse fulfills grass in this decadent, coastal-inspired burger. This burger takes the indulgence up a notch with a creamy, cheesy warm crab dip spooned right over a classic double-patty cheeseburger. Layered with lettuce, tomato, pickles, and a sprinkle of fresh green onion, the crab topping includes a rich, savory seafood twist.

A Canadian comfort classicreimagined as a hamburger. This hamburger takes inspiration from poutine, the precious meal of crispy fries, melty cheese curds, and abundant brown gravy. It starts with a juicy, herb-seasoned beef patty topped with cheese curds or fresh mozzarella, a generous handful of French fries, and a pour-over of homemade onion-shallot gravy.

A tropical topper that brings the heatand the sweet. This Caribbean-inspired burger loads a tasty punch with a homemade mango salsa made from ripe mango, fresh cilantro, green onion, jalapeo, and a splash of lime juice. It's the ideal complement to a jerk-seasoned beef patty topped with Colby Jack cheese.

This burger brings the campfire convenience food vibesno camping tent required. Overflowing with creamy, tacky, cracker-topped mac and cheese, this burger is a real summer season cookout showpiece. It begins with a flame-grilled beef patty topped with melted American cheese, lettuce, tomato, onion, and picklesall piled high up on a Martin's Huge Marty's Roll.