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Try to keep the potatoes from overlapping. 5. Increase the heat to 350F. Return french fries to the oil and cook for 3-4 minutes or up until golden brown. Time might vary a little based upon density of french fries. 6. Drain pipes well and move to a serving meal. Right away season to taste with salt.

Wetness can trigger oil splatters and lead to soaked french fries, so make sure they're fully dry. Including salt right after frying guarantees it sticks much better to the fries.

Freddy's Frozen Custard & Steakburgers

To reheat, preheat the oven to 400F and place fries on a hot baking sheet, baking for 5-8 minutes. Frozen fries might need a couple of extra minutes to crisp up.

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Yes, McDonald's fries are double fried, however not in the conventional technique. If you followed the dish however the fries aren't crispy, it could be due to excess wetness.

Likewise, check that the oil is at the proper temperature levels for both frying stages; if the oil is too cool, the fries may end up soaked. There's a factor this double fried French fries dish is liked by all! Leave a comment listed below and share your love for this recipe on and.

Freddy's Frozen Custard & Steakburgers

The finest homemade french fries are made with russet potatoes and a foolproof double-frying technique. Served hot and crispy, this method ensures the perfect fry every time.

This helps to remove excess starch. Heat oil to 275F. Drain potatoes well and transfer to a paper towel-lined plate or baking sheet. Pat completely dry. Transfer potatoes to the oil and cook for 5 minutes keeping an eye on the oil to retain 275F. Usage spider strainer to drain pipes potatoes and move to another paper-towel lined baking sheet and allow to cool completely.